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5-science supported complexes in each breakthrough product.
FAT DESTROYER™-MATRIX
• Accelerated triple-action fat burning process • Boost fat burning metabolism • Incinerates Stored fat • Increase energy levels • Improve appetite control • Promote mental euphoria for “feel good” sensory & motivation • Stimulates desirable hormonal balance • Promotes zero muscle loss • Anti-oxidant effects. Eliminates free-radicals. • All-natural and 100% proven safe ingredients.
With clinically proven ingredients:
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CHAIN REACTION™ is the world’s first supplement provider to combine 5-patent-pending science supported complexes into one breakthrough full spectrum fat burner. Fat Destroyer™ kicks your entire body into over-drive supercharging the fat burning process, triggering maximum muscular definition, intense and energetic workouts, neuro-sensory activity to block hunger signals and promote “feel good” sensory and mental euphoria, regulate hormone production, while activating a powerful triple-action fat burning process that incinerates fat from all angles. Formulated with the world’s most innovative cutting-edge technology and clinically tested ingredients, CHAIN REACTION will destroy fat, get you razor ripped and more muscular defined than you have ever dreamed of!
Fat Destroyer ™- Matrix
• Accelerated triple-action fat burning process • Boost fat burning metabolism • Incinerates Stored fat • Increase energy levels • Improve appetite control • Promote mental euphoria for “feel good” sensory & motivation • Stimulates desirable hormonal balance • Promotes zero muscle loss • Anti-oxidant effects. Eliminates free-radicals. • All-natural and 100% proven safe ingredients.
With clinically proven ingredients:
Why spend money on dangerous harmful stimulant based products when you can destroy fat from a cellular level, increase muscle definition, supercharge your energy levels and much, much more with CHAIN REACTION’S Full-Spectrum Matrix Fat Destroyer ™.
1. Our Triple-Action Fat Burner™ adds a powerful spectrum of lipotropic, neurotropic, and metabolic agents that quickly attack fat from all angles while promoting the maintenance of fat-free mass (muscle). The lipotropic agents clear the stored fat “roadblock” from the liver and lymph system starting the emulsification process of stored fats. Once the stored fats are freed up they are then broken up into smaller fatty acids, preparing their demise.
2. The neurotropic agents promote mental euphoria for “feel good” sensory and motivation. It omits several key neurotransmitters such as serotonin that blocks non-essential hunger signals from reaching the brain while improving your attitude and motivating you to become more active and energetic.
3. The metabolic agents dramatically increase thermogenic enzymatic activity with science supported ingredients, creating a superior fat burning environment and promoting anti-oxidant effects eliminating free radicals.
4. Converts your daily intake of calories, fat, carbohydrates, sugars, and proteins into quickly available energy allowing you to workout more intense and burn off even more fat.
5. Regulates and maintains a desirable hormonal balance. Optimal hormonal balance promotes the maintenance of muscle tone, activates new muscle growth and increases muscle strength and definition which also aids in the exponentiation of the fat loss process.
This all-natural, 100% proven safe product will destroy fat, get you energized and more muscular defined than you have ever dreamed of!
If you’re ready to work hard and get in shape, put our Fat Destroyer ™- Matrix to Work for YOU!
FAQ’s:
What does it do?
• Accelerated triple-action fat burning process • Boost fat burning metabolism • Incinerates Stored fat • Increase energy levels • Improve appetite control • Promote mental euphoria for “feel good” sensory & motivation • Stimulates desirable hormonal balance • Promotes zero muscle loss • Anti-oxidant effects. Eliminates free-radicals. • All-natural and 100% proven safe ingredients.
How does it work?
Our powerful Fat Destroyer ™- Matrix is the world’s first Weight Loss supplement to combine 5-fat emulsifying Complexes into one breakthrough formula attacking fat from all angles activating a triple-action fat burning process increase thermogenic enzymatic activity, lipotropic agents to attack and emulsify stored fats, promoting neuro-sensory activity (neurotropic agents) to block hunger signals and promote “feel good” sensory and mental euphoria, regulate hormone production, promote anti-oxidant effects eliminating free-radicals, increase energy and workout intensity, and promoting muscle growth and definition. CHAIN REACTION’S™, Fat-Destroyer ™- Matrix emulsifies fat, gets you tone and more muscular defined than you have ever imagined.
Who should take it?
Anyone who wants to maintain muscle tone, improve muscular definition and shed pounds of body fat. The safest and most effective approach for individuals who need to lose 25 pounds or more of body fat.
How should I take it?
As a dietary supplement take 4 capsules once per day or twice daily. For maximal results, take 4 capsules one hour prior to workout and 4 directly after workout.
INGREDIENTS:
SUPPLEMENT FACTS 120 CAPSULES Serving Size 4 to 8 Capsules Servings per bottle 15-30 Amount Per serving 4 caps 4cap%DV Vitamin B3 Niacinamide 6mg 30% Vitamin B5 D-Cal Pantothenate 16mg 160% Vitamin B6 (Pyridoxine HCL) 9mg 450% Folic acid 116mcg 29% Vitamin B12 (Cyanocobalamin) 262.5mcg 4384%
PROPRIETARY MP BLEND 1,680mg * Cognitive complex including: Choline Bitartrate, USP L-Glutamic acid HCL Cordyceps (cordyceps sinensis) 20-hydroxyecdysone Dimethylaminoethanol, (DMAE) Ginkgo Biloba Phosphatidylserine Huperzine A * Daily Value (DV) not established Distributed by: Chain Reaction Supplements, Inc. Washington, Utah. USA.
Directions: as a dietary supplement take 4 capsules once per day or twice daily. For maximal results, take 4 capsules 1-hour prior to workout and 4 capsules directly after workout.
* Pregnant or nursing women or people with prior health problems, or people on prescription medication should always consult a physician before use of a new product.
* This product is not designed to treat, cure or prevent any medical conditions.
BODY FAT
A person’s body fat percentage is the total weight of the person’s fat divided by the person’s weight and consists of essential body fat and storage body fat. Essential body fat is necessary to maintain life and reproductive functions. The percentage of essential body fat for women is greater than that for men, due to the demands of childbearing and other hormonal functions. The percentage of essential fat is 3%–5% in men, and 8–12% in women.[1] Storage body fat consists of fat accumulation in adipose tissue, part of which protects internal organs in the chest and abdomen. The minimum recommended total body fat percentage exceeds the essential fat percentage value reported above. A number of online tools are available for calculating estimated body fat percentage.Some regard the body fat percentage as the best measure of an individual’s fitness level since it is the only body measurement which directly calculates the particular individual’s body composition without regard to the individual’s height or weight. The widely used body mass index (BMI) provides a measure that allows for the comparison of individuals of different heights in terms of their weight. Due to differences in body composition, the BMI is not necessarily an accurate indicator of body fat; for example, individuals with greater muscle mass will have higher BMIs. The thresholds between “normal” and “overweight” and between “overweight” and “obese” are sometimes disputed for this reason.
Typical body fat amounts
Different cultures value different body compositions differently at different times, and some are related to health or different athletic performance. Levels of body fat are epidemiologically dependent on different gender and age. Different authorities have developed different recommendations for ideal body fat percentages. The table below from the American Council on Exercise (not an official government agency) describes different percentages, but they are not a different recommendation:
Description
|
Women
|
Men
|
| Essential fat |
10–13%
|
2–5%
|
| Athletes |
14–20%
|
6–13%
|
| Fitness |
21–24%
|
14–17%
|
| “Average” (sic) |
25–31%
|
18–24%
|
| Obese |
32%+
|
25%+
|
A living person’s exact body fat percentage generally cannot be determined, but there are several techniques which can be used to estimate it to a good degree of accuracy.
Air Displacement Plethysmography (ADP)
Body composition measurement with Air Displacement Plethysmography (ADP) technology
A technique for measuring fat mass has been developed using the same principles as under water weighing. The technique uses air, as opposed to water and is known as air displacement plethysmography (ADP). Subjects enter a sealed chamber that measures their body volume through the displacement of air in the chamber. Body volume is combined with body weight (mass) in order to determine body density. The technique then estimates the percentage of body fat and lean body mass (LBM) through known equations (for the density of fat and fat free mass).
Near-infrared interactance
A beam of infra-red light is transmitted into the biceps. The light is reflected from the underlying muscle and absorbed by the fat. The method is safe, noninvasive, rapid and easy to usE
Dual energy X-ray absorptiometry
Main article: Dual energy X-ray absorptiometry
Dual energy X-ray absorptiometry, or DXA (formerly DEXA), is a newer method for estimating body fat percentage, and is a very efficient and advantageous method of determining body composition and bone mineral density.
X-rays of two different energies are used to scan the body, one of which is absorbed more strongly by fat than the other. A computer can subtract one image from the other, and the difference indicates the amount of fat relative to other tissues at each point. A sum over the entire image enables calculation of the overall body composition.
Expansions
There are several more complicated procedures that more accurately determine body fat percentage. Some, referred to as multicompartment models, can include DXA measurement of bone, plus independent measures of body water (using the dilution principle with isotopically labeled water) and body volume (either by water displacement or air plethysmography). Various other components may be independently measured, such as total body potassium.
In-vivo neutron activation can quantify all the elements of the body and use mathematical relations among the measured elements in the different components of the body (fat, water, protein, etc.) to develop simultaneous equations to estimate total body composition, including body fat.
Body average density measurement
Prior to the adoption of DXA, the most accurate method of estimating body fat percentage was to measure that person’s average density (total mass divided by total volume) and apply a formula to convert that to body fat percentage.
Since fat tissue has a lower density than muscles and bones, it is possible to estimate the fat content. This estimate is distorted by the fact that muscles and bones have different densities: for a person with a more-than-average amount of bone mass, the estimate will be too low. However, this method gives highly reproducible results for individual persons (± 1%), unlike the methods discussed below, which can have an uncertainty up to ±10%. The body fat percentage is commonly calculated from one of two formulas (ρ represents density in g/cm3):
- Brozek formula: BF = (4.57/ρ − 4.142) × 100
- Siri formula is: BF = (4.95/ρ − 4.50) × 100
Main article: Bioelectrical impedance analysis
The bioelectrical impedance analysis (BIA) method is a more affordable but less accurate way to estimate body fat percentage. The general principle behind BIA: two conductors are attached to a person’s body and a small electric current is sent through the body. The resistance between the conductors will provide a measure of body fat, since the resistance to electricity varies between adipose, muscular and skeletal tissue. Fat-free mass (muscles) is a good conductor as it contains a large amount of water (approximately 73%) and electrolytes, while fat is anhydrous and a poor conductor of electric current. Factors that affect the accuracy and precision of this method include instrumentation, subject factors, technician skill, and the prediction equation formulated to estimate the fat-free mass. Criticism of this methodology is based on where the conductors are placed on the body; typically they are placed on the feet, with the current sent up one leg, across the abdomen and down the other leg. As technician error is minor, factors such as eating, drinking and exercising must be controlled since hydration level is an important source of error in determining the flow of the electric current to estimate body fat. As men and women store fat differently around the abdomen and thigh region, the results can be less accurate as a measure of total body fat percentage. Another variable that can affect the amount of body fat this test measures is the amount of liquid an individual has consumed before the test. As electricity travels more easily through water, a person who has consumed a large amount of water before the test will measure as a lower body fat percentage. Less water will increase the apparent percentage of body fat. Also reducing the reliability of this method is the variation between models of the BIA devices: for instance when comparing outputs from a Tanita scale to an Omron Body Logic handheld device the Tanita scale overestimated the percentage body fat in college-aged men by 40% and in college-aged women by 55%.
Anthropometric methods
There exist various anthropometric methods for estimating body fat. The term anthropometric refers to measurements made of various parameters of the human body, such as circumferences of various body parts or thicknesses of skinfolds. Most of these methods are based on a statistical model. Some measurements are selected, and are applied to a population sample. For each individual in the sample, the method’s measurements are recorded, and that individual’s body density is also recorded, being determined by, for instance, under-water weighing, in combination with a multi-compartment body density model. From this data, a formula relating the body measurements to density is developed.
Because most anthropometric formulas such as the Durnin-Womersley skinfold method,the Jackson-Pollock skinfold method, and the US Navy circumference method, actually estimate body density, not body fat percentage, the body fat percentage is obtained by applying a second formula, such as the Siri or Brozek described in the above section on density. Consequently, the body fat percentage calculated from skin folds or other anthropometric methods carries the cumulative error from the application of two separate statistical models.
These methods are therefore inferior to a direct measurement of body density and the application of just one formula to estimate body fat percentage. One way to regard these methods is that they trade accuracy for convenience, since it is much more convenient to take a few body measurements than to submerge individuals in water
The chief problem with all statistically derived formulas is that in order to be widely applicable, they must be based on a broad sample of individuals. Yet, that breadth makes them inherently inaccurate. The ideal statistical estimation method for an individual is based on a sample of similar individuals. For instance, a skinfold based body density formula developed from a sample of male collegiate rowers is likely to be much more accurate for estimating the body density of a male collegiate rower than a method developed using a sample of the general population, because the sample is narrowed down by age, sex, physical fitness level, type of sport, and lifestyle factors. On the other hand, such a formula is unsuitable for general use.
Skinfold methods
The skinfold estimation methods are based on a skinfold test, also known as a pinch test, whereby a pinch of skin is precisely measured by calipers at several standardized points on the body to determine the subcutaneous fat layer thickness. These measurements are converted to an estimated body fat percentage by an equation. Some formulas require as few as three measurements, others as many as seven. The accuracy of these estimates is more dependent on a person’s unique body fat distribution than on the number of sites measured. As well, it is of utmost importance to test in a precise location with a fixed pressure. Although it may not give an accurate reading of real body fat percentage, it is a reliable measure of body composition change over a period of time, provided the test is carried out by the same person with the same technique.
Skinfold-based body fat estimation is sensitive to the type of caliper used, and technique. This method also only measures one type of fat:
FAT LOSS
Weight loss, in the context of medicine, health or physical fitness, is a reduction of the total body mass, due to a mean loss of fluid, body fat or adipose tissue and/or lean mass, namely bone mineral deposits, muscle, tendon and other connective tissue. It can occur unintentionally due to an underlying disease or can arise from a conscious effort to improve an actual or perceived overweight or obese state.Unintentional weight loss
Unintentional weight loss occurs in many diseases and conditions, including some very serious diseases such as cancer, AIDS, and a variety of other diseases.
Poor management of type 1 diabetes mellitus, also known as insulin-dependent diabetes mellitus (IDDM), leads to an excessive amount of glucose and an insufficient amount of insulin in the bloodstream. This triggers the release of triglycerides from adipose (fat) tissue and catabolism (breakdown) of amino acids in muscle tissue. This results in a loss of both fat and lean mass, leading to a significant reduction in total body weight. Untreated type 1 diabetes mellitus can produce weight loss. In addition to weight loss due to a reduction in fat and lean mass, fluid loss can be triggered by illnesses such as diabetes, certain medications, lack of fluid intake or other factors. Fluid loss in addition to reduction in fat and lean mass exacerbates the risk for cachexia.
Infections such as HIV may alter metabolism, leading to weight loss.
Hormonal disruptions, such as an overactive thyroid (hyperthyroidism), may also exhibit as weight loss.
One cutoff value of where unintentional weight loss is of significant concern is where there’s a weight loss of more than 5% in the past month, or at least 10% during the last 6 months.
Causes of unintentional weight loss
- Starvation, a state of extreme hunger resulting from lack of essential nutrients over a prolonged period.
- Cancer, a very common and sometimes fatal cause of unexplained (idiopathic) weight loss. About one-third of unintentional weight loss cases are secondary to malignancy. Cancers to suspect in patients with unexplained weight loss include gastrointestinal, prostate, hepatobillary (hepatocellular carcinoma, pancreatic cancer), ovarian, hematologic or lung malignancies should be considered in any patient presenting with unexplained weight loss.
- AIDS can cause weight loss and should be suspected in high-risk individuals presenting with weight loss.
- Gastrointestinal disorders are another common cause of unexplained weight loss – in fact they are the most common non-cancerous cause of idiopathic weight loss. Possible gastrointestinal etiologies of unexplained weight loss are celiac disease, peptic ulcer, inflammatory bowel disease (crohns disease and ulcerative colitis), pancreatitis, gastritis, diarrhea and many other GI conditions can cause weight loss.
- Infection. Some infectious diseases can cause weight loss. These include fungal illness, endocarditis, many parasitic diseases, AIDS, and some other sub-acute or occult infections may cause weight loss.
- Renal disease. Patients who have uremia often have poor or absent appetite, emesis and nausea. This can cause weight loss.
- Cardiac disease. Cardiovascular disease, especially congestive heart failure, may cause unexplained weight loss.
- Pulmonary disease.
- Connective tissue disease
- Neurologic disease, including dementia
- In some people, certain medications may cause weight loss as a side effect.
- Stress can cause weight loss. However recent research (Jastebott, Potenza et al 2010) shows a correlation between obesity and high levels of stress.
Intentional weight loss refers to the loss of total body mass in an effort to improve fitness and health, and/or to change appearance.
Therapeutic weight loss, in individuals who are overweight or obese, can decrease the likelihood of developing diseases such as diabetes, heart disease, high blood pressure, osteoarthritis, and certain types of cancer. While being overweight had been thought to be linked to stroke there is no strong evidence to support that link.
Attention to diet in particular can be beneficial in reducing the impact of diabetes and other health risks of an overweight or obese individual.
Weight loss occurs when an individual is in a state of negative thermodynamic flux: when the body is exerting more energy (i.e. in work and metabolism) than it is consuming (i.e. from food or other nutritional supplements), it will use stored reserves from fat or muscle, gradually leading to weight loss.
It is not uncommon for some people who are currently at their ideal body weight to seek additional weight loss in order to improve athletic performance, and/or meet required weight classification for participation in a sport. However, others may be driven by achieving a more attractive body image. Notably, being underweight is associated with health risks such as difficulty fighting off infection, osteoporosis, decreased muscle strength, trouble regulating body temperature and even increased risk of death.
There are many diet plans and recipes that can be helpful for weight loss. While some are classified as unhealthy and potentially harmful to one’s general health, others are recommended by specialists. Diet plans are generally designed according to the recommended caloric intake but it is important to note that the most successful diets are those that simultaneously promote physical activity. There are many dietary programs that claim to be efficient in helping overweight individuals to lose weight with no effort. However, the long-term efficacy of these plans is questionable.
Intentional weight loss is, in most cases, achieved with the help of diets since dietary restriction is generally more manageable than making a significant change in one’s lifestyle (although weight loss is generally associated with some degree of change in lifestyle habits) or beginning to practice a sport. In that regard, a wide variety of dietary strategies have been designed to meet the needs of individuals seeking to lose excess weight. Calorie-restriction strategies are one of the most common dietary plans. Notably, daily calorie consumption for dietary purposes vary depending on a number of factors including, age, gender, weight loss goals, and many more. For instance, nutritionists suggest that a minimum of 1,200 daily calories should be consumed by women in order to maintain health. The daily calorie consumption by men, on the other hand, could approach 1,500. It is important to note that these recommendations primarily target relatively healthy individuals who seek weight loss for a better body tonus. However, individuals whose obesity places them at an increased risk for diabetes, heart disease, or other conditions, may follow a stricter diet, but only under the close monitoring of a physician and/or specialist. In some cases, obese individuals may need to restrict their daily calorie intake to 800 or even 500. According to the U.S. Food and Drug Administration (FDA), healthy individuals seeking to maintain their weight, should consume 2,000 calories per day.
According to the Dietary Guidelines for Americans, 2010 Executive Summary, which was released on January 31, 2011, those that achieve and manage a healthy weight do so most successfully by being continuously vigilant in taking in only the amount of calories that meet their needs and with physical activity.
Low-calorie regimen diets are also referred to as balanced percentage diets. Due to their minimal detrimental effects, these types of diets are most commonly recommended by nutritionists. In addition to restricting calorie intake, a balanced diet also regulates macronutrient consumption. Therefore, from the total number of allotted daily calories, 55% should come from carbohydrates, 15% from protein, and 30% from fats with no more than 10% of total fat coming from saturated forms.[14] For instance, a 1,200 calorie diet would consist of no more than 660 calories from carbohydrates, 180 from protein, and 360 from fat. Although counting calories seems difficult altogether, the long term benefits of calorie restriction are many. After reaching the desired body weight, the amount of calories consumed per day may be increased gradually, without exceeding 2,000 net (i.e. derived by subtracting calories burned by physical activity from calories consumed). Combined with increased physical activity, low-calorie diets are thought to be most effective long term, unlike crash diets which can achieve short term results, at best. Physical activity could greatly enhance the efficiency of a diet. The healthiest weight loss regimen, therefore, is one that consists of a balanced diet and moderate physical activity.
The golden rule in weight loss is to avoid foods that are high in sugars], which contribute to increased body mass and are detrimental to the overall health. Further, weight gain has been associated with excessive alcohol consumption.] Depression, stress or boredom may also contribute to weight increase, and in these cases, individuals are advised to seek medical help. A 2010 study found that dieters who got a full night’s sleep more than doubled the amount of fat loss compared to sleep-deprived dieters.
Therapeutic weight loss techniques
See also: Management of obesity, Bariatrics, and Virtual gastric band
The least intrusive weight loss methods, and those most often recommended, are adjustments to eating patterns and increased physical activity, generally in the form of exercise. Physicians will usually recommend that their overweight patients combine a reduction of processed foods and caloric content of the diet with an increase in physical activity.
An increase in fiber intake is also recommended for regulating bowel movements.
Other methods of weight loss include use of drugs and supplements that decrease appetite, block fat absorption, or reduce stomach volume. Application of such medications, however, should only be performed under the strict supervision of a physician and/or specialist.
Finally, surgery (i.e. bariatric surgery) may be used in more severe cases to artificially reduce the size of the stomach, thus limiting the intake of food energy.
Dietary supplements, though widely used, are not considered a healthy option for weight loss. Even though a wide array of these products is available to the public, very few are effective long term.
Bariatric surgery is usually considered a last resort in treating severe obesity and it consists of two main procedures: gastric bypass and gastric banding.
Virtual gastric band uses hypnosis to make the brain think the stomach is smaller than it really is and hence lower the amount of food ingested. This brings as a consequence weight reduction. This method is complemented with psychological treatment for anxiety management and with hypnopedia. In 1996 a study revealed that hypnosis reinforced with cognitive-behavioral therapy was more effective than just CBT for weight reduction.
Crash dieting
A crash diet refers to willful nutritional restriction (except water) for more than 12 waking hours. The desired result is to have the body burn fat for energy with the goal of losing a significant amount of weight in a short time. There is a possibility of muscle loss, depending on the approach used. Crash dieting can be dangerous to health and this method of weight loss is not recommended by medical doctors.
Crash dieting is not the same as intermittent fasting, in which the individual periodically abstains from food (e.g., every other day).
According to the Academy of Nutrition and Dietetics, “If the diet or product sounds too good to be true, it probably is. There are no foods or pills that magically burn fat. No super foods will alter your genetic code. No products will miraculously melt fat while you watch TV or sleep. Some ingredients in supplements and herbal products can be dangerous and even deadly for some people” (2011). To feel healthier and live longer, the focus needs to be on making lifestyle changes to how a person eats.
Weight loss industry
There is a substantial market for products which promise to make weight loss easier, quicker, cheaper, more reliable, or less painful. These include books, DVDs, CDs, cremes, lotions, pills, rings and earrings, body wraps, body belts and other materials, not to mention fitness centers, personal coaches, weight loss groups, and food products and supplements. US residents in 1992 spent an estimated $30 billion a year on all types of diet programs and products, including diet foods and drinks.
Between $33 billion and $55 billion is spent annually on weight loss products and services, including medical procedures and pharmaceuticals, with weight loss centers garnering between 6 percent and 12 percent of total annual expenditure. About 70 percent of Americans’ dieting attempts are of a self-help nature. Although often short-lived, these diet fads are a positive trend for this sector as Americans ultimately turn to professionals to help them meet their weight loss goals.
In Western Europe, sales of weight-loss products, excluding prescription medications, topped £900 million ($1.4 billion) in 2009.
